Growing Vegetables Level 4 4N0671

Participants will be equipped with the relevant knowledge, skill and competence to plant, grow and maintain a range of vegetables under supervision.

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  • Crop rotation
  • Factors affecting soil suitability for vegetable production
  • Prepare ground for vegetable growing
  • Applying compost, manure and fertiliser
  • Growing a range of vegetables
  • Maintain growing vegetable crops to include watering, weather and pest protection, training and supporting
  • Common pests and diseases
  • Weed identification and control
  • Harvesting a range of vegetables
  • Safety procedures

QQI Level 4 Minor Award 4N0671 10 Credits

This programme leads to a Level 4 on the National Framework of Qualifications


This programme runs for 8 Days one day per week

9 30 am - 4 30 pm


Applicants will be expected to demonstrate a standard of knowledge, skill and competence equivalent to NFQ Level 3 or have relevant work/life experience


Date Days Venue Provider
No dates scheduled for this course yet.